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©Grauer Family Foods. All rights reserved.
 812-319-7153   email:  kimgprc@gmail.com
It's time to make your mouth water.
The Steak Dance Bloody Mary 
Ingredients
Vodka, tomato juice, w sauce,
Steak Dance, Steak Dance Extra Spicy or Pizza Dance, dill pickle juice, hot sauce, horseradish and pepperoncinis
Instructions
Take a Pilsner glass and stick it in the freezer and get it good and cold. After the glass is good and chilled add crushed ice. Add a shot of your favorite vodka. Then add a 1/4 shot of dill pickle juice. Next several healthy dashes of worcestershire sauce. Next a couple dashes of your favorite hot sauce. Add a pinch of horseradish, several good shakes of Steak Dance and Pizza Dance. Finish by filling the glass with tomato juice. Shake well and rock out. Add a couple three pepperoncinis for good measure. 
Steak Dance T-Bone Steak
Ingredients
1 T-bone steak
Steak Danceor Steak Dance Extra Spicy 
Instructions
Lightly shake Steak Dance on both sides of the steak. Let rest at room temperature for 30 to 40 minutes. Throw on a hot grill and cook to desired liking. Apply Steak Dance as needed while cooking. Eat and enjoy! 

Steak Dance Creek Veggies
Ingredients
1 Cucumber
1 Yellow Squash
1 Red Ripe Tomato
1 Yellow Onion
This will serve two people so add more veggies according to how many people you're serving.
 
Instructions
Start with a piece of aluminum foil about 12" wide and 20" long.
Slice all veggies about 1/4" wide.
Start by laying and rotating the cucumber and squash and come in about 2 inches all the way in on the foil. Next apply the onion and tomato. Place about 3 to 4 pats of butter on top of the veggies and sprinkle with Pizza Dance. Add a second layer of veggies, butter and Pizza Dance. Take another piece of foil and lay on top of veggies and crimp and fold edges of foil until you meet the veggies inside the foil. Lay on a hot grill for about 40 to 50 minutes, split foil down the middle and you're ready to go. Your taste buds are gonna freak!


Steak Dance BBQ Chicken Tenderloins
Ingredients
2 to 3 pounds of Chicken Tenderloins 
2 tablespoons butter
1 1/2 cups of your favorite BBQ sauce
1  teaspoon of Steak Dance

Instructions
Melt butter and 1 teaspoon of Steak Dance in a microwave safe bowl. Place chicken tenderloins on hot grill and cook each side for several minutes. Then baste the chicken tenderloins in the melted butter and Steak Dance basting each side several times. Mix 1 teaspoon of Steak Dance and the BBQ sauce. After the tenderloins turn a golden brown apply BBQ sauce several times on each side. Then let her rip! 
If you have a favorite recipe using Steak Dance we would love to hear from you! tbone@steakdance.com

Recipes
Grauer Family Foods